Mocha Mousse Cold Foam Brew
Intermediate
Makes:
1
Servings
Prep Time:
15
Minutes
The 2025 color of the year is Mocha Mousse, which means we’re making a Mocha Mousse Cold Foam Cold Brew to match!
Ingredients
Mocha Syrup:
• 2 parts sugar
• 1 part Bizzy cold brew (we used Medium Roast!)
• 1/2 part Unsweetend Cocoa Powder
Cold Foam:
• 1/3 cup Heavy Whipping Cream
• 1/2 cup Whole Milk
• 2tbsp Mocha Syrup (more if desired)
Directions
1. Bring syrup to a boil for 3 minutes and simmer until desired thickness.
2. Use a milk frother (or shake in a mason jar) to thicken the cold foam.
3. Pour over your favorite Bizzy blend (we used Medium Roast) and enjoy!